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Starters like to-die-for Lobster Fritters, perfect Japanese BBQ Wagyu Short Ribs, the incomparable Yaya’s Eggplant fries, and a bevy of seafood delights are just the beginning of the KRS experience. –, sure to satisfy any craving and keep you coming back for more. Whether celebrating a special birthday, hosting a large corporate meeting, or a complete buyout of the restaurant, Fogo is the ideal place for groups of all sizes. Our dedicated sales managers will offer a range of customizable menus, package options, private and semi-private dining spaces to suit your needs.
An Atlanta Dining Guide to the Food and Drink Scene - Eater Atlanta
An Atlanta Dining Guide to the Food and Drink Scene.
Posted: Wed, 17 Apr 2024 07:00:00 GMT [source]
We recommend making a reservation ahead of time
For over 23 years, Hal’s on Old Ivy in Buckhead has served as a gathering spot for happy hour martinis and hearty steak dinners for residents living in the area. Its vibe channels New Orleans with live music and a rooftop patio overlooking the street. Order the filet mignon au poivre or the 20-ounce ribeye with a side of sautéed mushrooms, Lyonnese potatoes, or white truffle mac and cheese. Whether celebrating a momentous life event or simply treating oneself to an indulgent, meaty meal, a big, juicy steak often fits the bill. Atlanta offers everything from throwback steakhouses serving oversized platters of ribeye and center cut steak to dimly-lit bars and underground lairs where the classic steak and martini combo reigns. Here are just a few Atlanta restaurants serving stellar steak dinners.
Zagat – “Bones, number 1 restaurant
STK Atlanta offers over 5,000 square feet of gorgeous event and private dining spaces. Our expansive main floor can comfortably host 300 guests for cocktails and, for something more formal, we can host up to 200 guests for a seated dinner. Ruth’s Chris delivers the ultimate, most hospitable steak house experiences in Downtown Atlanta. Combine that with the most mouthwatering steaks, a phenomenal wine selection, and 58 years of cherished tradition, and you’re in for one of the most special meals of your life. For the last decade, Marcel in West Midtown has been the Atlanta steakhouse. You’ll usually find couples celebrating anniversaries cuddled up in big corner leather booths, oohing and aahing over tableside preparations like the flambéed baked Alaska.
Zagat – “Bones, number 1 rated steakhouse
This Alpharetta restaurant serves everything from smoked fish dip and beef tartare to lobster pasta and prime rib on the menu. James Beard award-winning chef Linton Hopkins (Holeman & Finch) opened C. The Southern-American steakhouse takes its inspiration from New Orleans and serves a mix of surf and turf, including oysters and other raw bar favorites. As for steak, there’s everything from a bone-in, 35 day, dry-aged Kansas City strip weighing in at 20 ounces to smaller cuts such as an eight-ounce flat iron.
Bones Restaurant
As a 2001 graduate of Clark Atlanta University, John said he is inspired by his alma mater’s motto, “I’ll Find a Way or Make One,” to continue business as usual and work toward rebuilding. He explained that it has been tough to go to work each day and see the charred remains of his restaurant, but he is looking forward to loading the rubble into a dumpster and starting over. By the following Monday, John said he and his employees were back to serving the community out of the food truck they have owned for about two years. The restaurant is offering a limited number of meals every day, and John said they close after they sell out due to not having as much storage as he would like. Doesn’t seem like the club will be able to function as a gas station much. It’ll be interesting to see just how long something like this lasts.
Ruki’s Kitchen Is Getting a New Home in Peoplestown’s Food Hall
Fogo To-Go or Catering let’s your guests enjoy a Churrasco experience. Or Try our Fogo Butcher Shop selections of ready-to-grill cuts. The expansive wine list at Bone’s features many varieties of old and new world wines, hand-picked to pair perfectly with the restaurant’s signature menu items.
Follow Ruth's Chris
Every Friday and Saturday, a musician serenades the dim bar area and its cast of regulars trying their best to shout over Jewel covers. Couples cuddle in big half-circle booths that provide just enough privacy to avoid being spotted by your talkative neighbor. The venue meets all fancy steakhouse expectations—a long list of quality cuts, add-on steak butters, great seafood, and family-style sides. But what separates this from Atlanta’s others is a more relaxed, small town vibe (and the free fresh-baked popovers). You can't take a step around Buckhead without tripping over a fancy steakhouse.
Ticonderoga Club
Atlanta restaurateur brings steak bar to Mountain Brook - Village Living
Atlanta restaurateur brings steak bar to Mountain Brook.
Posted: Wed, 04 Oct 2023 07:00:00 GMT [source]
Since it’s founding in 1995, McKendrick’s has been consistently rated by patrons and critics as one of the country’s finest steakhouses. Come for the best steaks in Atlanta, but come back for the superior customer service and memorable environment. Join us on Thursday, May 9th for the ultimate steak & wine tasting. Indulge in side-by-side tastings of Bone-In Ribeye with Wagyu Ribeye, each paired perfectly with South American Wines.
It’s big on cars, so much so that city officials have considered some pretty harsh penalties if you’re caught doing something dumb like speeding or street racing. But the city is so car centered that a rapper opened a club and sports bar at a local gas station. Hal's offers private rooms, flexible seating arrangements and accommodations to host your special event. From weekday luncheons for small groups to large parties, Hal's offers options that ensure your guests receive the comfort, service and treatment they deserve.
They are also offering white corn guacamole and chips and Mexican street corn for $5; Casa Paloma, fresh agave lime margaritas, and Endless Sunshine for $7; and a 7-inch pizza and beer for $9. In addition to the main dining room the Bar and Beltline patio at KRS have garnered more than a few fans in their own right. The breathtaking Beltline patio at Kevin Rathbun Steak is the Atlanta destination for cigar aficionados looking to unwind with a good smoke.
White tablecloths, dim lights, and a dress code are the only hints that it’s a steakhouse. Well, that and the fact that four steak options are on the menu. Bland sides like potato cubes that could have come from a freezer bag sit alongside decent ones like lobster mac and cheese. But we’re here for the steak and the “Rhiannon” cover anyway. Ellet’s is our first choice when we're in the mood for a ribeye before noon.
Steaks can be served Oscar-style (lump blue crab with Hollandaise), surf and turf with lobster, or au Poivre. Steakhouses in Atlanta tend to be nightmares for introverts. So if you want a low-key, fancy steak dinner without the dress-to-impress pressure, head to KR Steakbar. It’s in a quiet pocket of Buckhead, but this place fills up with folks who treat Saturday dinners like a weekend ritual rather than a special occasion splurge. If you didn’t make reservations, you can still easily find a spot at the bar.
McKendrick's is ideally located in the heart of the Perimeter Center business and shopping district in the Park Place Shopping Center off Ashford Dunwoody Road and I-285. Bones presents a selection of signature and seasonal dishes inspired by the restaurant’s Southern heritage, locally-sourcing ingredients from farms, gardens and coastlines across Georgia and the Southeast. Host your next event with Ruth’s for an unforgettable experience. Nothing is more important to us than the health and safety of our Guests and Team Members, and we are taking additional measures to ensure our restaurants remain a safe and comfortable place.
Garnish that steak with accompaniments like foie gras, truffle butter, or Bearnaise sauce. It's because the first time you step inside of Hal's, you know this is more than just a great meal. At Hal's, it's the sumptuous New Orleans inspired menu coupled with a complete dining experience that brings people back. It's the comfortable atmosphere that greets you when you arrive, the live entertainment, the smells of the open kitchen, the warm interior and the city lights dining on the upper patio that make an impression.
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